| Search for:
keyword organic | ||
|
Search results 4 projects |
||
| Page: [1] | ||||
 Back to keyword index
|
||||
| Order by: Project title | Contact person | Data producer | ||||
| Data producer |
Project title, contact person and keywords | Duration | ||
| MTT | Development and processing of organic cheese products Ryhänen Eeva-Liisa organic, cheese, milk |
Completed 4 v.: 2002 - 2005 |
||
| HY | Microbiological risks of organic fertilizers in food industry Leskinen Marita organic, manure, slurry, pathogen, microbe, vegetable, quality |
Completed 3 v.: 2000 - 2002 |
||
| MTT | SOLID - Sustainable Organic Low-input Dairying Rinne Marketta low-input, organic, sustainable, competitiveness, participatory, adapted breeds, novel forages, LCA, supply chain, dairy |
Ongoing 5 v.: 2011 - 2015 |
||
| HY | The quality requirements of the food industry for organic raw materials Leskinen Marita organic, vegetable, berry, food, quality |
Completed 1997 - 0200 |
||