| Search for:
keyword fresh-cut vegetables | ||
|
Search results 1 projects |
||
| Page: [1] | ||||
 Back to keyword index
|
||||
| Order by: Project title | Contact person | Data producer | ||||
| Data producer |
Project title, contact person and keywords | Duration | ||
| HY | QualityLowInputFood (QLIF) - Improving quality and safety and reduction of costs in the European organic and low input supply chain Leskinen Marita fresh-cut vegetables, food safety, ozone, chlorine |
Completed 6 v.: 2004 - 2009 |
||