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	Search for: keyword Meat quality
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Data producer	Project title, contact person and keywords		Duration
MTT	Feeding strategies in beef production Khalili Hannele beef production, production costs, meat quality		Completed 4 v.: 1995 - 1998
MTT	Improving the selection programme for better slaughter quality M�ki-Tanila Asko pig, feeding, slaughtering, carcass quality, heritability, correlation, meat quality		Completed 4 v.: 2004 - 2007
MTT	Optimization of profitability of sustainable extensive beef production Manninen Merja feeding, suckler beef production, environment, nutrient load, cattle housing, building design, animal behaviour, hoof disorder, animal health, beef heifers, beef bulls, carcass quality, meat quality, economy		Completed 5 v.: 1997 - 2001
MTT	Outdoor housing and organically produced feeds in pig production Joki-Tokola Erkki swine, meat, meat quality, carcass composition, feeding, feeds		Completed 3 v.: 1998 - 2000
MTT	Performance of crossbred suckler cows and their calves under different feeding systems Puntila Marja-Leena animal breeding, carcass quality, crossbred suckler co, feeding levels, meat quality, treated straw		Completed 6 v.: 1989 - 1994
MTT	Quality beef from heifers - Part 1. The effect of organic wheat-common vetch whole-crop silage on the performance and carcass and meat quality of beef heifers Manninen Merja heifers, feeding, ecological production, carcass quality, meat quality, whole-crop silage, common wetch		Completed 4 v.: 2002 - 2005
MTT	The effect of finishing feeding and timing of slaughter on meat quality in pigs Siljander-Rasi Hilkka pig, landrace, yorkshire, duroc, crossing, meat quality, carcass quality, glycolytic potential, feeding, fibre, faba beans, rapeseed		Completed 3 v.: 2004 - 2006
MTT	The effect of intensive concentrate feeding on the performance, carcass and meat quality, animal welfare and economics of beef cattle Manninen Merja cattle, beef cattle, feeding, welfare, intensive feeding, carcass quality, meat quality, organic meat production		Completed 4 v.: 2001 - 2004
MTT	The effects of concentrate composition on carcass and meat quality of Hereford bulls Manninen Merja beef bulls, feeding, meat quality, CLA		Completed 2 v.: 2000 - 2001
MTT	The production and feeding alternatives of crossbred ewes and lambs Sormunen-Cristian Riitta ewes, sheep, nutritional alternatives, intensive fattening, extensive fattening, Finnish Landrace, Texel, Oxford down, carcass quality, meat quality, economical aspect		Completed 5 v.: 1995 - 1999
MTT	Updating performance, progeny/sib and on farm test techniques and indices in pigs Kangasniemi Reima breeding, meat quality, pigs		Completed 8 v.: 1991 - 1998
MTT	Utilization of animal models and genomic information in improvement of food production: Pork in Human Diet Uimari Pekka Meat quality, Genomic selection, SNP, Pig		Completed 3 v.: 2009 - 2011

Data producers