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Data producer	Project title, contact person and keywords		Duration
MTT	Buttermilk and cheese whey concentrates processing and further use developing Tupasela Tuomo whey, buttermilk		Completed 3 v.: 2000 - 2002
MTT	Fractionation and separation of caseins and whey proteins in bovine milk and cheese whey Tupasela Tuomo FPLC, bovine milk, caseins, fractionation, membrane filtration, precipitation, separation, whey, whey protein		Completed 7 v.: 1988 - 1994
MTT	Functional properties of whey proteins Rantam�ki Pirjo chemicophysical prop, foods, measurement, proteins, quality, whey		Completed 5 v.: 1988 - 1992
MTT	Preservation of moist grain Toivonen Vesa grain, molasses, nutritive value, palatability, preservation, preservatives, propionic acid, sodium hydroxide, urea, whey		Completed 10 v.: 1982 - 1991
MTT	Sugarfeeds in feeding of dairy cattle Heikkil� Terttu dairy cattle, feed crops, feeding, rapeseed meal, grass silage, sugar beet, whey, urea		Completed 8 v.: 1984 - 1991
MTT	Whey as raw material for cheese Pahkala Eero whey, whey proteins, whey cheese		Completed 2 v.: 2002 - 2003
MTT	Whey drinks development Tupasela Tuomo whey drinks, whey		Completed 5 v.: 1996 - 2000
MTT	Whey protein concentrate in the feeding of piglets Suomi Kaija animal feeding, animal health, growth, piglets, protein concentrates, proteins, whey		Completed 4 v.: 1985 - 1988