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Data producer	Project title, contact person and keywords		Duration
MTT	Antibiotic-free pig feeding literature survey Suomi Kaija piglet, nutrition, management, environment, health		Completed 2 v.: 1999 - 2000
MTT	Basic research on ruminant digestion Varvikko Tuomo digestion, fibres, intestines, nutrition, rumen, ruminants		Completed 6 v.: 1986 - 1991
MTT	Comparison between pasteurized homogenized and unhomogenized milk in nutrition of lactoseintolerant persons Antila Veijo homogenized milk, lactoseintolerance, nutrition, unhomogenized milk		Completed 2 v.: 1990 - 1991
MTT	Determination of vitamins in forage crops, rich fodders and foods by HPLC Kumpulainen Jorma chemical analysis, concentrates, feed crops, nicotinamide, nutrition, retinol, riboflavin, thiamin, tocopherols		Completed 3 v.: 1987 - 1989
Metla	Ecologically and economically sustainable forestry on peatlands Kaunisto, Seppo Peatland, diagnostics, forest management, harvesting method, logging, mire, nutrient deficiency, nutrition, productive value, returns, soil, tree growth, yield		Completed 1 v.: 1998 - 1998
MTT	Effects of Finnish food fats on risk factors of the heart and coronary diseases Kankare Veikko blood lipids, fatty acid composition, hydrogenation, milk fat, nutrition, interesterification, soybean oil		Completed 2 v.: 1992 - 1993
MTT	Feeding and nutrition of foals and athletic horses Saastamoinen Markku foals, horses, energy, nutrient requirements, nutrients, nutrition, proteins, amino acids		Completed 10 v.: 1989 - 1998
Metla	Forestry in peat cutaway areas: Nutritional aspects Kaunisto, Seppo peatthickness, Afforestation, cutaway peat, fertilization, mineral nutrients, nutrition, peat, subsoil		Completed 3 v.: 1997 - 1999
MTT	HYVINVOIPA Policy approach for promotion of healthy diet, sustainable food choices and physical activity among various socio-economic groupings in Finland Kurppa Sirpa steering, taxation, food, food system, food shed, nutrition, diet, health, physical activity, environment, sustainability, welfare, strategy, lower social groups, families with small children, policy, environmental impact		Ongoing 3 v.: 2011 - 2013
MTT	Influences of domestic dietary fats on risk factors of heart and vascular diseases Kankare Veikko butter fat, cream, fatty acid compositi, nutrition, rapeseed oil, sunflower oil		Completed 3 v.: 1989 - 1991
MTT	Nutrition and exercising of active dogs Saastamoinen Markku canine, dogs, sled dogs, active dogs, energy, nutrition		Completed 6 v.: 1995 - 2000
MTT	Oats in nutrition of monogastric animals Saastamoinen Markku oats, dogs, sled dog, nutrition, digestibility, feeds		Completed 7 v.: 1998 - 2004
Metla	Peat nutrient regime and sustainable wood production on peatlands Kaunisto, Seppo amines, arginin, biotite, fertilization, foliar analysis, nutrient deficiency, nutrition, peatlands, potassium, radiocaesium, radionuclide, wood ash		Completed 39 v.: 1939 - 1997
HY	Prevention of allergies 2 Piironen Vieno allergy, nutrition, prevention		Ongoing 1 v.: 2001 -
MTT	Primary production and processing as factors affecting the milk quality Shingfield Kevin milk production, milk composition, processing, dairy cows, nutrition		Completed 4 v.: 1996 - 1999
MTT	Regulation of lipogenesis and epigenesis in ruminants: A nutrigenomic and nutrigenetic based approach Shingfield Kevin ruminant, dairy cattle, milk, fertility, fatty acid, lipogenesis, bovine, energy balance, energy metabolism, nutrition, nutrigenomics, gene expression, Bos taurus, epigenetic modifications		Ongoing 5 v.: 2009 - 2013
MTT	SUSFOOD-ERA-NET - Sustainable Food Sustainability, food production, food chain, loss, waste, environment, consumer, nutrition, agribusiness, competitiveness		Ongoing 4 v.: 2011 - 2014
HY	The effect of conjugated linoleic acid on the metabolism of linoleic and alphalinolenic acids Freese Riitta stable isotopes, conjugated linoleic acid, linoleic acid, alphalinolenic acid, essential fatty acids, fatty acid metabolism, nutrition, human intervention		Completed 1 v.: 2002 -
HY	The effect of nutrition, physical activity and genetic factors on bone Lamberg-Allardt Christel genetical factors, bone, nutrition, physical activity		Ongoing 1 v.: 1997 -
Metla	Usage of peat cutover areas for wood production Kaunisto, Seppo afforestation, multiple use, nutrition, paludification, peat, water quality, wildlife management		Completed 18 v.: 1979 - 1996
MTT	WEALTHFOODSYSTEM Integration of Food and Wealth Systems for Sustainability Irz Xavier nutrition, health impact, environmental impact, indicator, food,, index, wealth, risk, risk communication, policy, policy integration, lca, life cycle assessment, enlarged LCA, sustainability		Ongoing 4 v.: 2012 - 2015

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